
Sparkling White Sangria Mocktail - A Refreshing Favourite
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Time to read 4 min
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Time to read 4 min
This is a story about a mocktail that’s become a total game-changer for me: the Sparkling White Sangria Mocktail. Back when I was pregnant, I tried every non-alcoholic wine I could find, and while they’ve improved a lot over the years, let’s be real—they don’t always hit the mark on their own. That’s where this drink shines. With our Berry & Brine Strawberry Basil Syrup, fresh juices, and a splash of sparkling water, this mocktail is refreshing, complex, and sip-worthy. It’s so good you’ll forget it’s alcohol-free! Whether you’re cutting back, expecting, or just looking for something fun and fancy, this is your new go-to. Let’s make it together!
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This Sparkling White Sangria Mocktail combines Berry & Brine Strawberry Basil Syrup, fresh juices, and fizz for a refreshing, alcohol-free treat!
Pour in the Berry & Brine Strawberry Basil Syrup, lemon juice, peach juice, and non-alcoholic chardonnay.
Add sparkling water to the glass, adjusting the amount based on your preference for fizz.
Finish with fresh basil leaves, dehydrated citrus, and optional fresh berries for a stunning presentation.
Give it a quick stir and enjoy your refreshing Sparkling White Sangria Mocktail!
Here it is- a mocktail that’s as fancy as it is delicious! The Sparkling White Sangria Mocktail combines all the fruity, fizzy goodness you want in a drink, without the alcohol. Perfect for any occasion, it’s bound to impress. Cheers!
Yes, you absolutely can! Red non-alcoholic wine would bring a richer, fruitier flavour to the drink, giving it more of a traditional sangria vibe. Just keep in mind that it might change the colour and overall balance of the flavours. Adding darker fruits like blackberries or pomegranate seeds as garnish would complement the red wine beautifully.
There are so many options! Orange juice adds a classic sangria sweetness, while cranberry or pomegranate juice brings a tart, bold flavor. Pineapple juice could work for a tropical twist, and even a splash of grapefruit juice would add some bright, tangy notes. Just be sure to balance the juices with the syrup and sparkling water for the best flavour in this Sparkling White Sangria Cocktail.
Definitely! Ginger ale adds a sweet, spicy kick that works really well with the strawberry basil flavours. It will make the drink slightly sweeter than sparkling water, but that’s not a bad thing if you like a touch of extra sweetness. If you go this route, you can skip adding extra sugar or syrup to keep it balanced.